I'm making another pumpkin pie.
This time, I used my vita-mix with the same recipe. We'll see how it comes out. The last time, the texture, before cooking, was a little soy-grainy. It tasted fine after cooking, but I decided to do the big bad blender this time to make sure it was smooth.
I divided the mix into 3 pans, used a little less sugar, and put chocolate chips in each pie--only one pie has a crust. Not sure if we'll taste it tonight or have it for breakfast. I'll add to the report when I get a taste.
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