We went out to lunch in the city and Natalie (the vegan-kid who loves veggies) and I split this pizza. I ate the side with the argula, plus the other veggies. She ate the zucchini and pepper side. We got this at a regular restaurant; they used their no-dairy crust and made our pizza no-cheese. Yum! (I like it when we can go to regular restaurants and get yummy food! Most restaurants, in our neck of the woods, will accommodate vegan needs.)
