sweet potatoes

• 2 pounds sweet potatoes (3 to 4 medium sweet potatoes), peeled and sliced into 1-inch chunks  (I used 30 ounces or 3 packages of frozen cut ones for making this fast!)
• 2 tablespoons olive oil (um, I didn't measure, just drizzled a little and mixed them up
• ¼ teaspoon sea salt
• 1 teaspoon - tablespoon onion powder
• 1 tablespoon smoked paprika
•  1/8 teaspoon cayenne
• 1 teaspoon chili powder
• a few shakes of chipotle powder -- probably 1/4 teaspoon
• 1/2 - 1 teaspoon garlic powder

Mix the spices and then sprinkle on the potatoes.
Bake at 350 for 40 minutes to an hour (stirring them occasionally so they don't burn).

Picture soon.